This isn't a real recipe, because you just want to adjust the seasonings based on what you like. 
Look at that. It's a great fake-out for mashed potatoes. 
Mashed Cauliflower
1/2 head of cauliflower, chopped
olive oil
salt
pepper
oregano
Boil the cauliflower until it is fork tender. 
Drain it.
Blend it, I used my immersion blender, which still left it a little chunky. 
Add the spices to taste. 

No comments:
Post a Comment