18 hours ago
Monday, June 27, 2011
Tuesday, June 7, 2011
Monday, June 6, 2011
Sunday, June 5, 2011
Saturday, June 4, 2011
Wow. That was a really long total food rut. I made the exact same things over and over, and when I wasn't cooking, I made the same salad over and over.
But my sister came to visit. So first, I planned a menu. Then I looked up a bunch of restaurants.
Let's do restaurant reviews first:
1. Siki -- a Japanese steak and sushi bar, where we had sushi.
Heather ordered her usual -- California roll and Spider roll, and I ordered my usual, Nigri tuna, nigri shrimp, a tuna roll and a cucumber roll.
It was all good, fairly priced, and the service was super fast. (A little too fast for us, I felt rushed).
2. Ingredient. This restaurant is focused on fresh organic food. They have a gluten-free menu and are able to cater to food allergies, vegetarians, vegans, etc. Perfect for me.
Heather and I both got a salad. I built my own salad, Heather chose the Cobb. They brought the salads out to us in the biggest salad bowls ever! They were awesome!
It was a great fun place to eat.
3. Nara -- a Japanese restaurant. I have to give a plug for Groupon here. If you aren't signed up for Groupon, click here, and get yourself signed up! I got a Groupon for Nara, pay $15 and get $30 worth of food. Totally worth it.
This was a lovely fancy upscale restaurant. It had a very nice ambiance. Heather decided to be adventurous and order their special -- the Corn Dog roll. She said it was delicious. I ordered my usual. Then we finished our first plates, and decided to order seconds. Yup, that's how we roll. I ordered yellowtail tuna, and it was fantastic.