Monday, December 13, 2010

Mashed Pumpkin


Since I am going with simple food these days, I'm also going with simple pictures. Yes, I will show you that I do most of my cooking on my stovetop because it is flat. I will show you my cutting board where I chopped my toasted walnuts and the debris that is left on that. This is simple food and this is how I make it.

I was still using up the rest of my pumpkin, so this is another recipe for it.

Mashed Pumpkin
2 wedges of roasted pumpkin
walnuts, toasted
sunflower oil
dried sage
salt

I just chopped the pumpkin into a bowl. I toasted the walnuts in a pan on the stove. Be careful with that. Then I added those to the pumpkin, drizzled with oil and sprinkled in a little sage and salt and mashed everything together.

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